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Rossana

Cesarina from 2020

My speciality: Casoncelli 'alla bresciana' with butter, crispy bacon and sage

Spoken languages: English, Spanish, Italian

Good to know

I offer vegetarian alternatives

Hi from Rossana!

Rossana lives in the heart of Franciacorta, in a hilly area surrounded by the vineyards of one of the most famous wines in the world. But Franciacorta does not only mean wine and cellars: this area hides, in fact, small and large art treasures, natural wonders, and culinary delicacies.In this splendid setting, our Cesarina will make you taste the dishes of the traditional Brescian cuisine, handed down by her grandmother. "I love cooking, good wine, and nature, and I’m lucky because from the terrace of my house I can savor all three of them."

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My specialities
  •  Polenta croutons with lard and porcini mushrooms
  •  Casoncelli 'alla bresciana' with butter, crispy bacon and sage
  •  Brescian-style skewered meat, with slow and delicate cooking
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