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Federica

Cesarina from 2016

My speciality: Spaghetti with sardines

Spoken languages: English and Italian

Good to know

I offer vegetarian alternatives

Hi from Federica!

Cesarina Federica lives in the house that belonged to her grandmother, a stone's throw from the historic center of a very small town nestled between the shores of Lake Garda and the slopes of Monte Baldo. The area that surrounds it is varied and rich in products that our Cesarina loves to bring to the table: traditional recipes, simple with 0 km ingredients, such as vegetables from the garden, self-produced olive oil, lake fish , the cheeses of the mountain pastures. Following Federica's thought, “cooking is a real act of love” and that is why she prepares tasty and healthy dishes for her guests.

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My specialities
  •  Bruschetta with EVO oil and vegetables from the garden
  •  Spaghetti with sardines
  •  Lavaret baked (is one of the most famous fish of Lake Garda)
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