Morena
Cesarina from 2020My speciality: Agnolotti with roast sauce
Spoken languages: English, French, Italian
Good to know
I offer vegetarian alternatives
My speciality: Agnolotti with roast sauce
Spoken languages: English, French, Italian
Good to know
I offer vegetarian alternatives
Cesarina Morena lives in the hills of Turin, a few steps from the natural reserve of the Vaj wood, in a large apartment that has a private garden and a beautiful terrace. "The passion for cooking led me to enroll in an evening course for adults to obtain a diploma in food and wine and, subsequently, a course for a specialist in pastry. In the kitchen I found emotions, energy, passion and satisfaction that I I like to convey through the dish I prepare, because it is certain that the dishes we make speak of us and communicate, to those who consume them, the care and love we have dedicated to their preparation."
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