Hi from Piera!

A dinner inside the family “trulli”, not far from the center of Cisternino, is an unforgettable experience for all lovers of Puglia, a land rich in ingredients that Piera uses every day in her kitchen, from fresh tomatoes to extra virgin olive oil.Piera loves to bring homemade pasta to the table, especially the orecchiette, an expression of a tradition that her mother and sisters have passed down to her. "I will give you an experience of the real Puglia”.