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Massimiliano

Cesarina dal 2018

Piatto forte: Carabaccia ( zuppa di cipolle )

Lingue parlate: Inglese, Francese, Italiano

Buono a sapersi

Offro alternative vegetariane

Ciao da Massimiliano!

Una piacevole vista dalle finestre e dalla piccola terrazza sui principali monumenti fiorentini; un quartiere che ha ancora un’anima fiorentina, dalle piccole botteghe di artigiani, ai negozi dove in vetrina si scorgono solo prodotti locali. In questa atmosfera, dove il tempo sembra essersi fermato, incontriamo Massimilano. Il nostro Cesarino è un vero appassionato di cucina, fin da bambino è stato educato alla conoscenza delle materie prime, dai tagli della carni, alla scelta delle verdure di stagione, in una parola alla qualità. Oggi alla sua tavola, curata in ogni dettaglio dove si respira sempre aria di convivialità, i piatti della tradizione sempre accompagnati da piacevoli chiacchierate e, ovviamente dal buon vino!

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Le mie specialità
  •  Crostini con cavolo nero e fagioli cannellini
  •  Carabaccia ( zuppa di cipolle )
  •  Arista al forno con patate e mele
Recensioni
5.0
6 recensioni
This was a personal lesson in a chef's home. He was an acclaimed chef. Beyond the food and prep, Max told us a lot about Italian food and eating. He is extremely knowledgeable of the culture a various locations around Italy and how the locale dictates the food and food choices.

johannasI3182DQ - gennaio 2020

At first i did not realize that i booked that you need to to a house but i really love and enjoyed our experience i will highly recommend this coz you can interact to local people in florence .thanks you to our host Massimiliano we learned alot from him his very patience to us .i will recreate what we’ve learned when we go home.

314junjun - dicembre 2019

Exceptional cooking class! We highly recommend.

Mark - dicembre 2019

It was lovely to have the experience of joining a local in their home and being shown some of the dishes from the area. My host Massimiliano was very welcoming and explained the processes involved in making the food. Good food, wine and company.

JessicaC6010 - dicembre 2019

This was one of our highlights of our Florence trip! Massimiliano was charming and took great delight in showing us how to prepare 2 Italian dishes and desserts. His pride and love for Italian cooking was so evident and made us feel so welome in his home. Not only did we enjoy teh actual preparation of the dishes but also the conversation that ensued over the delicous pasta, tiramisu and wine. We can't wait to try these new recipes on our friends. We will always remember Massimilaono (Max's) hospitality. We hghly recommend this experience.

Tomahawk99 - novembre 2019

Dove
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