Image Profile

Antonella

Cesarina from 2021

My speciality: Pennette with wild fennel

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Antonella!

Our Cesarina Antonella loves living in the countryside." I like to savor rural life in all its facets; every day I collect fresh eggs to make pasta and vegetables for my omelettes. I live in the hills in a house with a large and bright veranda and a beautiful garden with a wood oven and barbecue. I love the company and the cuisine of my territory, which I sometimes like to revisit with a personal and modern touch."

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My specialities
  •  Croissant of potatoes and arancinette
  •  Pennette with wild fennel
  •  Mixed roast meat
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Where
You'll receive the exact address after the booking
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