Image Profile

Francesco

Cesarina from 2021

My speciality: 'Cicirata' (pasta with egg and cheese in broth)

Spoken languages: English and Italian

Good to know

I offer vegetarian alternatives

Hi from Francesco!

"I like to guide friends and guests through the streets of Matera and describe places and characters of Matera that I have lived since I was a child and, where, it is easy to be surprised by a trail of scent of wood-fired bread. Even more it is nice to discover the Matera countryside with its historic farmhouses along the Gravina stream, where centuries-old olive trees grow tenaciously from which I myself extract authentic and fragrant oil. The bread-oil combination sums up Matera. And more... "

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My specialities
  •  Fried bread balls in tomato sauce
  •  'Cicirata' (pasta with egg and cheese in broth)
  •  Tiella of lamb with lampascioni
Reviews

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