Corso di cucina con spezie

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson

A cooking course dedicated to spices is an engaging sensory experience that takes gastronomy enthusiasts on a journey through the flavors and aromas of the world. These courses not only offer the opportunity to learn new culinary techniques but also to discover the transformative power of spices in creating delicious and satisfying dishes.

Immersed in a welcoming and stimulating environment, participants in a spice-focused cooking course are guided by expert chefs or culinary professionals through a wide variety of recipes that highlight the creative use of spices. From spicy to sweet, from Middle Eastern to Asian, participants learn to skillfully balance flavors and tastes to create unique and satisfying dishes.